Kaneko Hannosuke - Robson St.

This downtown Robson St. outpost of Kaneko Hannosuke was the first franchised restaurant of a well-established Japanese family of restaurants known for its traditional Edo era-style Tempura Tendon specialties. The interior design invokes an authentic Japanese essence in a contemporary way thanks to accent walls featuring cherry blossom patterns and wood lattice panels that add visual focus and interest to the space and defines separations within the space in a natural way. Neutral colours, natural materials and accent lighting, as well as an open concept adds up to a space that feels peaceful, clean, and welcoming.